On Monday, we had cooking lesson and everybody had to prepare something from their countries, fortunately we were so lucky that my parents came on the weekend , and they brought dumplings called: pierogi . Even if they won’t come , we couldn’t do that on our own cause it is so difficult, and in Denmark there is no white cheese .So our task rely on preparing fried onion on it.
Firstly we had little introduction about eating habits. How it looks like in our countries , what nation loves to eat the most, and it was very interesting. Our teacher showed us pyramid equilibrium, what we should eat and what is unhealthy , how long do we have to make sport to burn our fat.
We spend some time to prepare food :
- Carlos prepared as usually his omelet and what I have to say it was really delicious I ate it three times and this last one was the best:)
-Czech Republic prepared bramboracki, and I thought it is similar to polish traditional food but later one when I saw how they prepared it I realized that it is completely different meal.
- Anja did fried apples with sugar I tried a little but I couldn’t eat more unfortunately but there were delicious.
- Canan and Zep did Burglar(?) meal with kind of rise which is only typical for Turkey.
- Hungarian people did a lot of delicious food, and I think in my second life I’d like to be Hungarian their food is so delicious! I really enjoyed gulasz soap and makielki were the best for me with this special vanilla dip! I couldn’t stop eat it, until I realized I’m enough.
TAK!